Hand holding a glass of red wine in a dimly lit setting with bottles and glasses in the background.

Paulmara Estate Wine Dinner

Thursday 17 July | Angus & Bon

An evening of bold Barossa wines and refined dining awaits.

Join us for an exclusive four-course dinner at Angus & Bon, paired with premium drops from Paulmara Estate. Hosted in our intimate private dining room, this is a rare opportunity to experience the depth and character of one of South Australia’s most exciting boutique wineries—guided by the winemaker himself.

Expect a drink upon arrival, thoughtfully matched wines throughout, and a menu crafted by Head Chef Renzo Pinto to complement each pour.

$195 per person


Limited seats available. Bookings essential.