Paulmara Estate Wine Dinner
Thursday 17 July | Angus & Bon
An evening of bold Barossa wines and refined dining awaits.
Join us for an exclusive four-course dinner at Angus & Bon, paired with premium drops from Paulmara Estate. Hosted in our intimate private dining room, this is a rare opportunity to experience the depth and character of one of South Australia’s most exciting boutique wineries—guided by the winemaker himself.
Expect a drink upon arrival, thoughtfully matched wines throughout, and a menu crafted by Head Chef Renzo Pinto to complement each pour.
$195 per person
Limited seats available. Bookings essential.